Tapioca Residue (Fibre) .
Tapioca residue is a by-product of tapioca starch processing from Cassava roots. Tapioca residue is often used to produce animal feed, organic fertilizer, ethanol Manufactured in pellets.
Maize Gluten .
Maize Gluten is a high protein substance. It is one of the byproducts of corn wet milling process. It is a rich source of proteins used in Poultry Feeds and Feed Manufacturing units.
Corn gluten meal (often simply called CGM) is a byproduct of corn (maize) processing and used in animal feed manufacturing. It can also be used as an organic herbicide.
Maize Fibre.
Maize fiber is a byproduct of corn starch processing and is also known as corn fiber.
The skin of the maize grain is corn fiber. It is expelled in wet condition during the process of steeping after separating fat, oil, protein from the grain.
